how do i make a birthday cake for my mother

how do i make a birthday cake for my mother

Or wonderful birthday cakes

Long time I had the idea for his cake in the head and finally here. She was thrilled.

The interior is a cookie madeira 

315g flour with yeast incorporated

155g of flour

315g butter

caster sugar 315g

5 eggs

Preheat oven to 160 °.

Mix the flour.

Beat butter and sugar until bleaching.

Add eggs one at a time, mixing well each time.

Pour the flour mixture and mix again.

Pour into a buttered and floured pan.

Bake for about 1 hour.

Remove the cake and let it cool.

The trim is a lemon cream:

100g + 200g icing sugar

100g of butter

60g fresh cream

Aroma

Beat butter with 100g icing sugar until a cream. Then add the cream, aroma and whisk again. Gradually add the icing sugar 200g.

I also use this frosting on cupcakes.

It keeps in the fridge.

I hope you will like the decor;)